Made these on a whim for me and my boyfriend! They didn't last very long!
Author: Kathleen
Moist and flavorful, but not too sweet. These delicious muffins are a family favorite! Add a little ginger if you are feeling adventurous.
Author: gerdmenu
These muffins aren't too sweet, but are quite lemony. I like nutmeg, and tend to put a lot more than a dash in the mix.
Author: Rachaol
A dark, moist, rich muffin. Original, yet classically delicious!
Author: Chantal Pare'
Make a healthy breakfast in a coffee mug in under two minutes in the microwave. Look for the muffin in a mug mix on my website along with cake in a cup...
Author: Nana Clares Kitchen
A sweet, yummy, muffin! Try it with real maple syrup if you get a chance but any maple flavor syrup will do! You may also add 1/2 cup of chopped walnuts...
Author: MY2GRLS
A muffin with a burst of fruit flavor from cranberries and blueberries for a good breakfast treat or brunch.
Author: Cheerios
This is an amazing gluten-free muffin recipe that can be adapted to almost any fresh berry or chopped fruit. The streusel topping sinks into the muffin...
Author: Autumn1965
Savory, not sweet. Great way to sneak in some extra veggies. Pair with a dollop of avocado.
Author: julie hammond
These muffins have fewer calories and fat than many muffins do. They're also a great way to use your ripe mulberries.
Author: KWORM9
These are very healthful muffins with almond meal, flax meal, and oat fiber. Note oat fiber is not the same as oat bran.
Author: Ginn
Delicious combination of old fashioned rolled oats and sweet dates. The applesauce makes them extra moist.
Author: sal
These are high in fat but you could probably substitute water for cream if you wanted to cut the calories down a little.
Author: Nicki Morganti
These savory muffins freeze well so you can make these in advance.
Author: michellej
They are juicy and crunchy. Try them and you'll enjoy them! Muesli cereal is blend of cereal grains and can sometimes include dried fruits.
Author: KLODE
Wonderful honey-sweetened muffins with the satisfying texture of cornmeal and the surprising crunch of toasted millet.
Author: Em Caroline
My son had the idea for these one fall Saturday morning after we had gone apple picking. They are delicious! Great for school lunches, too.
Author: Andie and Gabe
Try these vegan banana muffins with walnuts and carob chips for a healthy, yummy start to your day.
Author: Guarin Family
These make a quick and easy breakfast or anytime snack. They freeze well too!
Author: Cheryl Belanger
Love the taste of orange and cranberry together in these oatmeal muffins!
Author: cbutler
This is a chocolate-pecan muffin recipe that I made for my family after I got home from school. It's easy to make and really warms you up on a cold day!...
Author: cy999
This is a healthy orange-walnut muffin recipe. The almond milk replaces the traditional vegetable oil, and the brown sugar-honey combo replaces white sugar....
Author: cupcakelove31
A delicious vegan muffin that is crisp and golden on top, dense and hearty inside, and totally addictive. This recipe is a recreation of my favourite muffins...
Author: Mandi_in_Toronto
Don't be fooled by this combination of flavors--it might seem strange at first, but once you taste it, you'll know they were meant for each other!
Author: Kim
A delicious combination of bananas, chocolate, and coconut. It's like a marriage of a Mounds® bar and the banana bread of our childhood - perfect for...
Author: VRCOOK
This is a sweeter version of corn muffins and my family loves it!
Author: Krissy Terwilliger- Jinkerson
Your basic buttery poppy seed muffin -- with a twist! Succulent confections with mounds of oats, raisins, and poppy seeds. This is great for the winter...
Author: RACH FORCE
This is the best banana muffin recipe for people that are on a gluten-free vegan diet! Enjoy!
Author: ness71
This recipe is just the thing to toss together at the end of a hectic day when you don't have the time to make a yeast-raised biscuit! You can soak the...
Author: MARBALET
These muffins will be a sure hit for with everyone. No one will ever know they are vegan.
Author: Shannan Labrador
These banana-oatmeal muffins make a great nutritious breakfast or snack on-the-go.
Author: NLCREWS
A delicious muffin to make when the Moro orange (blood orange) is in season. It is best made with fresh pineapple.
Author: EAKE
Breakfast muffins using fresh persimmon puree. A great fall recipe for brunch.
Author: KarenW
This is an awesome recipe! Quick, super wholesome, and kid-friendly.
Author: Jenny Harmon
This is my recreation of the delicious muffins, voted best in Toronto, from a bakery in Kensington Market in Toronto. They're vegan, made with spelt, and...
Author: Mandi_in_Toronto
A little sweeter, a little fluffier, a little tastier than the original, but with more fat and calories. Makes a beautifully bright-colored muffin perfect...
Author: KP
A great use for overripe bananas! These muffins take only minutes to put together but come out light and savory. If you're a fan of doing a little extra...
Author: SherriM
Wait! Don't pour out that wine cooler! Try making these easy three ingredient muffins instead! I think berry flavored coolers are the best.
Author: Leslie L. Bennett
I searched everywhere for a hearty breakfast muffin and had to invent my own in order to make it tasty and whole-wheat without loads of sugar or exotic...
Author: JessicaCeleste
Looking at the mound of carrot pulp from my juicer and then at my 2-1/2-year-old daughter (who loves bread) inspired me to experiment... This muffin is...
Author: bunnyfitch
A delicious vegan and gluten-free version of lemon poppy seed muffins.
Author: My Hot Southern Mess
This is a recipe I came up with when I needed to use the last two over-ripe plantains in my fruit bowl.
Author: Pixelsicle